Quality Assurance Supervisor (2pm-12:30am)
Ferrara Pan Candy Co., Inc.

DeKalb, Illinois

Posted in Retail


This job has expired.

Job Info


Job Location: DeKalb

Want to make an impact?

Supervise, evaluate, and assist subordinates in their daily performance by setting goals and objectives. Provide ongoing feedback and support for a group of technicians and leads covering our operation. Adhere and aid in the development and maintenance of the Good Manufacturing Practices by assisting the departmental supervisors. Work closely with cross-functional departments to ensure compliance to regulatory, customer, third-party and Ferrara's food safety and quality requirements.

Ways you will make a difference

  • Accountable for quality and food safety practices during operations.
  • Maintains holds and develops corrective actions (CAPA) by utilizing root cause analysis as necessary and monitors CAPA for effectiveness.
  • Manages quality assurance team by scheduling/approving timecards in Kronos, assigning tasks and providing ongoing training/mentoring.
  • Facilitates with production the monitoring of processes and procedures to ensure effectiveness and continuous improvement.
  • Initiates, track and trend NCRs/CAPAs in the pilgrim smart solve software for all deviations.
  • Be a part of the internal audit team and participates actively in the scheduled food safety and facility GMP audits.
  • As part of the food safety team, maintains the food safety plan and updates SOPs as required.
  • Ensures training of associates at all levels on quality programs.
  • Interact with other supervisors/managers within Ferrara to share best practices.
  • Perform and maintain the environmental monitoring program and product testing program.
  • Trend the monthly KPI data for the Quality Manager and assist in preparing reports for senior leadership management.

Skills that will make you successful

  • B.S. Degree in Food Science, Microbiology, Chemistry, or other related field preferred
  • Demonstrated Leadership experience
  • HACCP certification and GFSI audits experience such as FSSC ISO 22000 or SQF a plus
  • Great communication and interpersonal skills.


This job has expired.

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