The University of Iowa Hospitals and Clinics department of Food & Nutrition is seeking a Lead Clinical Pediatric Dietitian. This position is responsible for supporting the Assistant Director in supervision, hiring, training, compliances, and serves as a point of reference for Clinical Dietitian I/II. Demonstrates a high level of leadership and accountability for standards of practice. Displays an advanced level of nutritional competency rooted in evidence-based principles. The lead clinical dietitian collaborates with the multidisciplinary healthcare team to ensure optimal patient care. Provides clinical care necessary to meet patient care requirements.
Other duties include:
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